Tag Archives: baingan blog

Raw eggplant can have a bitter taste , rinsing salting and salting may remove the bitterness.Due to its texture and bulk, it is sometimes used as a meat substitute in vegan and vegetarian cuisines. While it can be eaten with the peel but the top green stem has to be taken off.Eggplant can be steamed, stir-fried, pan fried, deep fried,ContinueContinue reading “Eggplant! Recipes”