Uncategorized – SeQuential Eaters!

! Jaggery !

Photo by tejinder ladi fotografi on Pexels.com Sweet, pure, unbleached, all natural and healthy ! Jaggery is one of the few healthy natural sweetners which can be consumed directly or even as an ingredient in many of the baked goods which we all love to eat. The fact that the sweetner is not treated orContinueContinue reading “! Jaggery !”

ICE – Beverages & more..

Home made Mango Granita! Okay ! I know what you are going to say … that frozen milk isnt ice and all that but the fact that you can add ice cubes to make this dish mellow or even frozen milk will resemble flavored ice is a sort of a cheat. Milk – 500ml. FrozenContinueContinue reading “ICE – Beverages & more..”

ICE.

Thanks for the photos to Photo by Osman Rana on UnsplashPhoto by Jan Antonin Kolar on UnsplashPhoto by Kaffee Meister on UnsplashPhoto by Louis Hansel @shotsoflouis on UnsplashPhoto by Adam Jaime on Unsplash Clear. Cubed. Crushed. Clean. Chilled! and well for the sake of this blog, maybe a little controversial as ice in itself isn’tContinueContinue reading “ICE.”

Hazelnut Recipes ….

Garnish! Ingredient! & a very beautiful addition to all sorts of Pralines! Hazelnut is one of those nuts you would definitely want in your pantry if you are a bakery chef! From being used in cakes as a filling, to be being used as hazelnut meal in the making of meringues it has been aContinueContinue reading “Hazelnut Recipes ….”

Ginger Recipes

Photo by Kim Daniels on UnsplashPhoto by Oriol Portell on UnsplashPhoto by Dilyara Garifullina on Unsplashhoto by Food Photographer | Jennifer Pallian on Unsplash Ginger ! While there are many foods, which are classified as “Super Foods”, I would consider ginger as one of the super favoring agents of the culinary world. Used as theContinueContinue reading “Ginger Recipes”

Cooking Figs!

Dry or fresh … eaten with ice cream or as a toppping on any dessert or just eaten as they are! They are one of the best individual peices of fruits which have been around. Some of the fig recipes which will make you crave even more of them are … Fig Jam Picture CreditsContinueContinue reading “Cooking Figs!”

Eggplant! Recipes

Raw eggplant can have a bitter taste , rinsing salting and salting may remove the bitterness.Due to its texture and bulk, it is sometimes used as a meat substitute in vegan and vegetarian cuisines. While it can be eaten with the peel but the top green stem has to be taken off.Eggplant can be steamed, stir-fried, pan fried, deep fried,ContinueContinue reading “Eggplant! Recipes”

Recipes From “A”

Apple PieOriginated in England, it is one of the most favoured fruit pies, and can be served with a variety of dips, toppings or syrups. And if not then just add a spoonful of vanilla ice cream on top and enjoy. Apple pies are made of sweet pastry dough and are the one of theContinueContinue reading “Recipes From “A””